December 4, 2025
We got you covered! Glenwood Technologies International provides a comprehensive range of reliable laboratory equipment built for high-performance, long-term durability, and smart cost-efficiency.
November 28, 2025
Glenwood Technologies is partnering with DOST Batangas for another TechSilog learning session under Season 13, Episode 3. Join us as we tackle one of today’s most important food safety topics: Emerging Foodborne Pathogens and How to Control Them — featuring our very own Ms. Joan Kaye P. Velasco, Senior Technical Services Group Associate.
November 21, 2025
Water plays a bigger role in food production than most people realize. From processing to sanitation, proper water and wastewater management keeps operations running smoothly and in line with industry standards.
November 20, 2025
Fish is a popular ingredient in many dishes globally – from fresh seafood to processed sauces and seasonings. For individuals with a fish allergy, however, even the smallest amount can cause allergic reactions in sensitive individuals, including hives, swelling, or life-threatening anaphylaxis.
November 14, 2025
Glenwood Technologies is partnering with DOST Batangas for another TechSilog learning session under Season 13, Episode 3. Join us as we tackle one of today’s most important food safety topics: Emerging Foodborne Pathogens and How to Control Them — featuring our very own Ms. Joan Kaye P. Velasco, Senior Technical Services Group Associate.
November 7, 2025
Join us as Mr. Christian S. Tolentino, Senior Technical Services Group Associate of Glenwood Technologies International, Inc., shares his expertise on hygiene and sanitation, real-world insights, innovative technologies, and expert strategies to help food facilities implement effective hygiene and sanitation control programs.
November 7, 2025
In collaboration with DOST Batangas, Glenwood Technologies International, Inc. proudly supports the launch of TechSilog Season 13 with its first episode titled “Food Allergen Management in the Food Industry."
November 4, 2025
Got a question about implementing an Allergen Control Program, designing an effective Environmental Monitoring Program, or strengthening your Hygiene and Sanitation Monitoring Systems?
November 3, 2025
While celery is a common ingredient used to add flavor and aroma to soups, sauces, and seasonings, it’s also recognized as a major food allergen in many countries. For individuals with a celery allergy, even small amounts can trigger symptoms such as itching, swelling, hives, or in severe cases, difficulty breathing or anaphylaxis.
October 31, 2025
Filipinos love chicken, it’s affordable and packed with high-quality protein. Whether it’s adobo, tinola,
or fried chicken, it’s a staple on every dining table. But did you know that raw chicken is one of the
most common sources of foodborne pathogens such as Salmonella, Campylobacter, and Clostridium
perfringens?
October 29, 2025
Fact or Myth: Can you tell the difference?
Which among these is a Fact?
October 28, 2025
Happy Food Safety Awareness Week, Fellow Food Safety Ambassadors!
Celebrated every last week of October in the Philippines, this week is dedicated to raising awareness
about the importance of safe food practices to protect our health and well-being.
October 27, 2025
Today marks the beginning of the Food Safety Awareness Week here in the Philippines, pursuant to Presidential Proclamation No. 160, series of 1999. This observance serves as an important reminder of the public’s right to safe food, an essential element of good health and protection against foodborne illnesses.
October 22, 2025
The consumption of food is essential for survival and is a source of strength, vitality, and energy.
October 16, 2025
This year’s theme is “Hand in Hand for Better Foods and a Better Future”, which champions the Food and Agriculture Organization of the United Nations’ Hand-in-Hand Initiative, which fosters evidence-driven, country-led partnerships essential for transforming agri-food systems and strengthening food security.
October 15, 2025
Clean hands are our first line of defense against harmful microorganisms that cause infections and foodborne illnesses.
September 17, 2025
Maximize your reach and connect with your target market through FSTM’s highly focused marketing campaigns and efficient delivery system.
August 19, 2025
Calling all food safety professionals! We're interested in featuring your articles in the upcoming volume of the Food Safety Trends Philippines Magazine.
August 4, 2025
Food Safety Trends PH Magazine had the privilege of joining the Fi Asia Media Trip 2025, held in the culturally rich city of Chiang Mai, Thailand, last April 23–24, 2025.
July 3, 2025
Gain valuable insights on identifying, controlling, and minimizing chemical risks in food production in the session titled "Managing Chemical Hazards in the Food Industry" with Ms. Odina Fungo, PFT, RChT.
July 2, 2025
The Philippine Chemistry Community’s Most Anticipated Event: The 39th Philippine Chemistry Congress (PCC). The country’s premier gathering of chemists returns on July 2–4, 2025, at the Iloilo Convention Center (ICON), Mandurriao, Iloilo City.
June 20, 2025
Livestock Philippines, the country’s leading global trade expo for the livestock, poultry, feeds, meat, and aquaculture sectors, returns on June 25–27, 2025, at the World Trade Center in Pasay City.
May 9, 2025
Are you doing enough to safeguard your food products from hidden hazards and contamination risks?
May 6, 2025
While loT technology is a powerful tool that can improve the efficiency of food manufacturing businesses,
April 28, 2025
GOOD NEWS! Romer Labs' AgraStrip® Pro Deoxynivalenol (DON) WATEX®
has received official approval from the United States Department of Agriculture
– Federal Grain Inspection Service (USDA-FGIS) with certification number FGIS
2025-193—marking Romer Labs' second USDA-FGIS approval in 2025!
#ConfidenceInEveryTest
April 24, 2025
Ms. Shekainah Cuarto, PFT – Product Specialist at Glenwood Technologies International, Inc., will be the second guest speaker at the upcoming BENTO: Food Technology Seminar hosted by PAFT-Alpha.
April 24, 2025
The consumption of food is essential for survival and is a source of strength, vitality, and energy.
April 11, 2025
"The move from “ppm matrix” to “ppm protein” is a major milestone in allergen management — providing greater accuracy, improved risk assessment, and enhanced consumer safety.
April 2, 2025
Is ATP enough? Maintaining proper hygiene and sanitation is a crucial aspect of ensuring the safety of food throughout the food supply chain.
March 31, 2025
Coffee is more than just a drink. It’s a lifeline for over 100 million people, one of the most traded commodities globally, and a deep-rooted cultural tradition. Yet, it faces unprecedented challenges from climate change, price volatility, and shifting consumer demands.
March 21, 2025
The consumption of food is essential for survival and is a source of strength, vitality, and energy.
March 21, 2025
The consumption of food is essential for survival and is a source of strength, vitality, and energy.
March 13, 2025
This may be due to Bacillus cereus, a heat-resistant bacterium commonly found in soil. It can contaminate rice during cultivation, harvesting, or processing.
March 7, 2025
Don’t miss our exclusive FREE technical seminar at WATER PHILIPPINES Expo on May 20, 2025, from 1:00 PM to 1:30 PM at Seminar Room 2, SMX Convention Center, Pasay City!
March 7, 2025
Don’t miss our exclusive FREE technical seminar at WATER PHILIPPINES Expo on May 20, 2025, from 1:00 PM to 1:30 PM at Seminar Room 2, SMX Convention Center, Pasay City!
March 7, 2025
Our community is growing, and we couldn’t have done it without YOU! Your support and engagement drive our mission forward, and we are beyond grateful for each one of you.
March 5, 2025
Be part of the 7th Edition of WATER PHILIPPINES Expo, the country’s leading international event for water supply, sanitation, industrial wastewater treatment, and purification.
March 3, 2025
Did you know? The human brain doesn’t need to see every letter in the correct order to understand a word or sentence.
February 26, 2025
Jollibee Foods Corporation (JFC) prioritizes world-class food safety and quality. Ms. Ruzelle Jimenez Bejarin, QM Manager, shared the company’s best food safety practices, ensuring that every meal meets the highest safety standards.
February 17, 2025
Mycotoxins pose a serious threat to food and feed safety, impacting human and animal health, agricultural productivity, and global trade.
February 14, 2025
Visit us at Booth M1 at ProPak Philippines from February 12–14, 2025, and stay informed about the latest trends and updates in food safety. Plus, don’t miss the chance to win exciting food safety freebies!
February 11, 2025
GOOD NEWS! Romer Labs' AgraStrip® Pro Total Aflatoxin WATEX® has received official approval from the United States Department of Agriculture – Federal Grain Inspection Service (USDA-FGIS) with certification number FGIS 2025-192. #ConfidenceInEveryTest
February 10, 2025
Visit us at Booth M1 at ProPak Philippines from February 12–14, 2025, and stay informed about the latest trends and updates in food safety. Plus, don’t miss the chance to win exciting food safety freebies!
February 6, 2025
Mycotoxins pose a serious threat to food and feed safety, impacting human and animal health,
agricultural productivity, and global trade.
January 27, 2025
ProPak Philippines' 5th edition of the leading international trade event for processing and packaging is just right around the corner! Visit Glenwood Technologies and Food Safety Trends PH Magazine at Booth M1 from February 12 to 14, 2025, at the World Trade Center, Pasay City to stay updated on the most advanced and cost-efficient technologies and updates on food, feed, and water safety.
January 24, 2025
Did you know your daily cup of tea could be serving up more than just flavor? It might also contain millions of microplastics. Here’s what researchers found.
January 16, 2025
Are you passionate about food, feed, or water safety? We’re inviting reputable speakers to share their expertise in our growing community of 97,031+ food safety ambassadors in the Philippines—one of the largest and most active communities in the country—as we work together to uplift food safety awareness nationwide.
January 15, 2025
The 5th edition of ProPak Philippines, the leading international trade event for processing and packaging, is set to take place from February 12 to 14, 2025, at the World Trade Center Metro Manila, Pasay City.
January 14, 2025
Recognized as a trusted resource for thousands of food safety professionals, industry leaders, professors, and students across the Philippines, FSTM Volume 11 is now ready to deliver the latest insights on water safety and food safety to your heart’s content.
December 24, 2024
As we celebrate this joyous season, we are grateful for all we have achieved together and for our shared commitment to advancing food, feed, and water safety in the Philippines.
December 23, 2024
It’s almost time for Christmas Noche Buena, and we’re all looking forward to enjoying our favorite dishes, especially the sumptuous sweet and salty “hamon.” However, before indulging in your favorite hamon, keep in mind that these hams vary in preparation and cooking requirements, as well as specific food safety guidelines.
December 23, 2024
The Wait is Over! Food Safety Trends Philippines Magazine Volume 11 is Here!
December 23, 2024
Glenwood Technologies International, Inc. recently conducted a heartwarming 2-day outreach program held on November 26 and 27, 2024, at Hospicio de San Jose, a Roman Catholic welfare institution in the City of Manila, and at Kanlungan ni Maria,
December 17, 2024
December 9, 2024
Glenwood Technologies joins the Shimadzu Distributors' Meeting 2024 in Thailand: CompactDry™ Leads the Way in Global Microbiological Testing
November 27, 2024
Dedicated to educating students and supporting rural communities in achieving food safety excellence, Mr. Kervin B. Untalan, an Assistant Professor at the Food Technology Department of the College of Technologies,
November 20, 2024
In the competitive seafood industry, ensuring food safety is important.
November 13, 2024
With a deep commitment to maintaining the highest standards of food safety, Ms. Angela Panganiban plays a crucial role in ensuring that every product from Zenith Foods Corporation meets the strictest safety protocols.
October 29, 2024
Glenwood Technologies International Inc., a trusted leader in food and feed safety testing solutions, recently welcomed esteemed representatives from Kikkoman Biochemifa to its head office in the Philippines.
October 29, 2024
Celebrated every last week of October, this week is dedicated to raising awareness about the importance of safe food practices to protect our health and well-being.
September 26, 2024
The consumption of food is essential for survival and is a source of strength, vitality, and energy.
September 13, 2024
The consumption of food is essential for survival and is a source of strength, vitality, and energy.
September 12, 2024
The consumption of food is essential for survival and is a source of strength, vitality, and energy.
July 5, 2024
The Future of Hygiene and Sanitation Monitoring is Here: Sustainable and Technologically-Advanced LuciPac™ A3 Swabs
Kikkoman Biochemifa, a leading innovator in hygiene monitoring systems based in Japan, took a significant step towards environmental sustainability with the LuciPac™ A3 swabs. These swabs utilizing A3 Technology (ATP + ADP + AMP) are used in tandem with Lumitester™ Smart, which ensures highly accurate results and superior detection compared to other ATP-based hygiene and monitoring systems.
July 2, 2024
As a kid, the “5-second rule” probably sounded like a good idea, but 5 seconds is long enough for food to be contaminated with bacteria.
December 22, 2023
BactLAB™ is an app designed to accurately and automatically provide bacterial colony count on CompactDry® ready-to-use chromogenic media plates in as fast as 3 seconds. BactLAB™ eliminates the need for a dedicated colony counter with the use of a smart phone or tablet;
December 22, 2023
Happy Holidays, food safety ambassadors!
Thank you for another year of your unwavering support and partnership. Here’s to an even more prosperous year in promoting and strengthening the food safety culture in the Philippines!
December 22, 2023
Refrigeration plays a large role in keeping your food safe, as it slows bacterial growth. A well-functioning refrigerator set at the right temperature will reduce the risk of bacterial contamination in stored foods. That is why it is important that food storage, especially in refrigerators and freezers, is properly monitored. Make sure to follow these tips from the US Food and Drug Administration (US FDA) to ensure the safety of your food:
December 22, 2023
The Christmas holidays are fast approaching! We’re all looking forward to having our favorite Noche Buena dishes, especially the sumptuous sweet and salty “hamon”. However, before you indulge in your favorite hamon, keep in mind that these hams vary in preparation and cooking requirements, as well as special food safety guidelines.
November 24, 2023
CytoQuant® revolutionizes the way we verify cleaning and utilizing procedures by providing immediate, on-site quantification of total viable bacteria and particles on surfaces. With its cutting-edge impedance-based detection and flow cytometry technology, CytoQuant® delivers rapid and accurate results without the need for pre-treatment, incubation, or chemical reagents.
June 9, 2023
June 8, 2023
May 18, 2023
Join our free technical webinar and gain valuable knowledge from three industry experts on water and wastewater quality!
May 18, 2023
WEBINAR ALERT: Join us for an immersive dive in water and wastewater quality!
April 28, 2023
It's summertime, and the heat is on! This season is perfect for outdoor picnics and gatherings with your loved ones, but it's important to remember that warm weather can also lead to faster bacterial growth in food, which can cause foodborne illnesses. To ensure your safety and that of your companions, we've got you covered with some useful food safety tips.
March 22, 2023
All living things need water to survive; without it, life as we know would not exist. Today, March 22nd, we celebrate water’s importance as we commemorate the United Nations-initiated World Water Day.
February 15, 2023
How well do you know the Philippine Halal Regulations?
Halal foods are compliant with the Islamic dietary laws. Muslims are prohibited from consuming food that contains pork and pork by-products, alcohol, and animals that were improperly slaughtered.
December 28, 2022
The Holiday season is frequently associated with parties, and because these events typically involve food, several food safety hazards can be present. Foodborne diseases, commonly known as food poisoning
December 22, 2022
3 days left before Christmas – make sure that you serve safe and healthy food for your family.
Follow the Center for Disease Control's (CDC) four steps to food safety: Clean, Separate, Cook, and Chill to ensure that all foods served on your table are safe for consumption.
October 14, 2022
October 13, 2022
“Empowered Sanitation Inspectors, the key towards building a Healthy Nation” was the theme of this year's National Planning, Consultative Seminar and Conference on Environmental Health, Safe Water and Sustainable Sanitation organized by the League of Sanitation Inspector of the Philippines, Inc. (LSIPI).
October 13, 2022
BRAVING ROUGH SEAS TOWARD A BETTER TOMORROW
September 12, 2022
Grab your digital copies of the latest and previous issues of the Food Safety Trends Philippines Magazine (FSTM)!
September 6, 2022
Did you know that product recalls are often caused by microbial contamination?
August 31, 2022
The National Tuna Congress is back with its 22nd iteration! Spearheaded by the SOCSKSARGEN Federation of Fishing and Allied Industries, Inc., the event is anchored on the theme, "Braving Rough Seas Toward a Better Tomorrow." The congress will be a gathering of different industry players, government and non-government agencies, and experts and leaders within the Philippine tuna industry.
August 31, 2022
Increase your brand awareness in food manufacturing and related industries by advertising in the upcoming issue of the Food Safety Trends PH Magazine!
August 31, 2022
Two and a half years have passed since schools were closed. Now, they are gearing up to reopen their gates to students. To many, this is a welcome change after being holed up and being compelled to learn through digital means. However, with the COVID-19 pandemic’s end still not in sight, parents and students must continue to exercise caution despite this recent development.
August 19, 2022
How can you manage food allergens in your facility and ensure that there will be no cross-contamination between common food allergens and non-allergen containing products?
August 19, 2022
How can you manage food allergens in your facility and ensure that there will be no cross-contamination between common food allergens and non-allergen containing products?
July 22, 2022
Do you know the most common microorganisms causing food poisoning worldwide?
July 18, 2022
How can food fraud and adulteration in the food supply chain be addressed?
June 29, 2022
Watch the second episode of GLENWOOD BITES as we highlighted the importance of designing an effective hygiene and sanitation control program in the food industry. Learn more about hygiene and sanitation in the food industry: https://glenwood.ph/how-clean-is-clean/
June 17, 2022
For the past 27 years, Glenwood Technologies International, Inc. has spearheaded numerous efforts in disseminating food safety information to the technical community and the public. Among these are the bi-annual release of the first magazine on food safety in our country, "The Food Safety Trends Philippines Magazine", which aim to link the provider and the receiver of food safety information - from the different government mandates, relevant events, food safety experts’ tips, to the sharing of best food safety practices from different companies.
April 18, 2022
Food poisoning, also known as foodborne illness, is caused by consuming unsafe food contaminated by bacteria, parasites, viruses, chemicals, or other agents.
April 18, 2022
Join us on this FREE special technical webinar on Hygiene and Sanitation in partnership with Kimberly-Clark Professional Philippines! Learn the Science behind Disposable Wipes from Dr. Josephine Anne N. Ng, Pediatric Infectious Disease and Infection Control Specialist, and be updated on the trends and updates on Hygiene and Sanitation in the Food Industry from Ms. Enya Lou Anas, Product Specialist of Glenwood Technologies International, Inc.
March 25, 2022
Grab your digital copies of the latest and previous issues of the Food Safety Trends Philippines Magazine. Scan the QR code below or click this link https://fliphtml5.com/homepage/pclqq to access all available digital copies.
March 1, 2022
FOOD SAFETY: How Much Do You Actually Know? Part 3
February 14, 2022
FOOD SAFETY: How Much Do You Actually Know? Part 3
February 8, 2022
Meet the resource speaker of our webinar on the Overview of ISO/IEC 17025:2017!