Food allergens are now recognized as a major food safety concern, the management of which should be a shared responsibility between consumers, government, and food manufacturers. Know more on how to implement an allergen management program in your facility and be compliant with the existing local and international regulations. Come and join us on our "Food Allergen Management in the Food Industry" webinar!
Title: Food Allergen Management in the Food Industry
Date: July 17, 2020 (Friday)
Time: 9:30AM – 11:30AM (Manila time)