Supplier Food Safety Program in the Food Chain: A Critical Issue for the Philippine Food Industry

Published by Glenwood Technologies International at November 2, 2017

Since the acceptance of the farm-to-table concept in food safety systems, the importance of upstream sources in food manufacturing has become the recent focus in global trade. Keeping food safe as it travels along the food chain seamlessly is complicated. It is aggravated by global trade, which allows opportunities for spreading or transmitting an ever growing list of foodborne hazards.

Excerpt from the article of Dr. Manny Garcia “Supplier Food Safety Program in the Food Chain: A Critical Issue for the Philippine Food Industry.”

To read the full article, pre-order a copy of Food Safety Trends Philippines Magazine Issue 5 by subscribing to this link https://docs.google.com/…/1FAIpQLSehTn-B7F8i-xAgw…/viewform…

Photo source: USDA, National Center for Food Protection and Defense

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Glenwood Technologies International

Since its establishment in 1995, Glenwood Technologies International, Inc. has been the leader in exclusive distribution of premium rapid diagnostics and hygiene monitoring kits from trusted manufacturers worldwide, providing quality and technologically advanced products to meet the emerging needs for food and feed safety, among others.