Allergen cross-contact remains one of the most persistent challenges in food manufacturing—and a single failure can result in costly recalls and long-term brand damage. While visual inspection and conventional hygiene checks are commonly used, invisible residues can still remain on surfaces, posing risks for allergen contamination and foodborne illness.
Reliable hygiene and sanitation monitoring strengthens allergen control by providing dependable verification of cleaning effectiveness, ensuring processes consistently meet food safety standards. With fast, data-driven results, manufacturers can confidently reduce hidden from farm to table.
To help the industry strengthen its hygiene verification practices, join us for a FREE Technical Webinar, “Reducing Hidden Risks in Food Manufacturing: Using ATP Testing to Strengthen Allergen Control,” facilitated by Kikkoman Biochemifa Company.
Registration Link
https://event.on24.com/wcc/r/5230046/70C8256C46852E7A11532F199426E1D4?partnerref=Glenwood
Date & Time:
April 15, 2026 l (Wednesday) I 9:00 PM - 10:00 PM (Manila Time)
Global Time Zones
Don’t miss this chance to discover cutting-edge technologies and gain practical insights to elevate your hygiene verification program, from compliance to true confidence in food safety.