Get ready for an insightful webinar! The 13th Season of TechSilog, in collaboration with DOST Batangas, proudly presents its FINAL Episode (Episode 6): "Chemical Contaminants in Food Products"!
Deepen your understanding of the hidden chemical threats to public health and the food industry. This session is crucial for anyone involved in ensuring the safety and quality of our food supply.
Featuring Ms. Odina Lorraine Fungo, PFT, RChT, a respected expert in the field, who will share her comprehensive knowledge on the sources, risks, monitoring, and mitigation of chemical contaminants throughout the food chain.
Date: Wednesday, December 10, 2025
Time: 8:30 AM – 11:30 AM
Platform: Zoom (for CPD earners) | Facebook Live (for general audience)
Key Discussion Points Include:
- Insights into chemical contaminants and their risks to food safety
- Practical detection and mitigation strategies for food systems
- Guidance on compliance with industry standards and consumer protection
FREE CPD POINTS AVAILABLE:
- 1.5 CPD Points for Fisheries Technologists
- 2.0 CPD Points for Chemists & Chemical Technicians
Important Reminder: Only the first 500 registrants per profession who successfully complete the registration and enter the Zoom session will be accommodated. Actual entry into the session is on a first-come, first-served basis.
This FREE learning opportunity is open to all! An official e-certificate will be provided. (Non-CPD earners may join via the DOST Batangas Facebook Live stream and will still receive a Certificate of Participation after completing the attendance and evaluation form.)