Halal product labeling is one of the strictest in terms of compliance to what is allowable and not in food production. Food adulteration is prohibited. When pork ingredients cross-contaminate in food products, food producers usually lack the proper detection tools to verify its presence. With Glenwood’s Xema® Test, food producers can rapidly and accurately detect and quantify the presence of porcine meat antigen in food, kitchen, and production facilities. It is easy to use, rapid, cost-effective, and highly sensitive.